Neil Perry’s Rosetta Opening in Sydney Next Week
Dropping the news via Instagram in March, Neil Perry announced he is bringing one of Melbourne’s top Italians, Rosetta, to Sydney.
A jewel in Melbourne’s Crown Casino, Rosetta Ristorante is one of the city’s most glamorous Italian offerings. The Sydney iteration will be in a three-level building. The ground-floor dining room, which includes a crudo and mozzarella bar, will extend to an outdoor terrace that seats 60 people and has views of the harbour. There is a split-level bar and above is a more secluded mezzanine level.
The restaurant will focus on sustainable seafood. Perry has been teasing a few dishes from the Sydney restaurant on Instagram, including buffalo mozzarella with a radicchio salad; crudo of scampi; and desserts such as cannoli and Torta Di Verona, a tiramisu-like dessert with berries. Cocktails include a Cold Drip Café Americano and slushy Sgroppino.